Dinners with side choices include: Mexican Rice, Spanish Rice, Refried Beans, Pinto Beans, Mexican Noodles, Cole slaw or Guacamole. You may substitute Steak Fries, Papitas, or a Tossed Salad for an additional charge.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.